The food is great, it has exceeded our expectations, we had an evening in which we served a chicken speciality filled with cream cheese and dried plums served right beside an Indian rice and vegetables. I also served a white wine of local tradition, light and good at a very good price. The price for the food was a very good one, as we served for a meal in 4, 4 special menus, plus a bottle of wine and a dessert, all about 35 40 euros in the conditions where for a meal of this type without desert I paid about 80 euros in Vienna.